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Course Details
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Course Details
Diploma in Food Production (Indian Cuisine)
Overview
Course Details
Course Code
:
Diploma in Food Production (Indian Cuisine)
Duration
:
1 Years
Semester/Year
:
2
Course Fee
:
Rs. 25900
Exam Fee
:
Rs. 1000/-
Registration Fee
:
Rs.1000/- per sem.
Eligibility
:
10th or 12th or Equivalent
Subject Code
Subject Name
Semester/Year
DIFP101
Cookery
1
DIFP102
Larder
1
DIFP103
Hygiene & Sanitation
1
DIFP104
Nutrition
1
DIFP105
Cookery (Practical)
1
DIFP106
Larder (Practical)
1
DIFP201
Commodities & Costing
2
DIFP202
Computer Awareness
2
DIFP203
Food Costing
2
DIFP204
Library
2